Category: French

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The nouvelle cuisine cookbook: The complete international guide to the world of nouvelle cuisine

By: Armand Aulicino

Price: $9.00

Publisher: Grosset & Dunlap: Jan-76

Seller ID: 150147

ISBN: 448144182

Binding: Trade

Condition: Used - Good

Good Softcover. Moderate soiling and shelfwear to covers. Corners have curling. Textblock has previous owner name in black sharpy. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Simple French Cooking: The very best of a classic cuisine made easy, with 200 delicious and authentic dishes shown step by step in more than 800 photographs

By: Clements, Carole

Price: $10.00

Publisher: Lorenz Books: June 2008

Seller ID: 222140

ISBN: 0754816621

Binding: Hardcover

Condition: Used - Very Good

Very Good Hardcover with Very Good Dustjacket. Light soiling and shelfwear to DJ. Light soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Culinary Arts Institute Cooking French The New Way (Adventures in Cooking Series)

By: Culinary Arts Institute

Price: $4.00

Publisher: Delair Publishing: Jan-80

Seller ID: 150143

ISBN: 832606634

Binding: Hardcover

Condition: Used - Good

Barefoot in Paris: Easy French Food You Can Make at Home

By: Garten, Ina

Price: $15.00

Publisher: Clarkson Potter: October 2004

Seller ID: 221052

ISBN: 1400049350

Binding: Hardcover

Condition: Used - Very Good

French Country Cooking. Decorated by John Minton. [Reprint of Second Edition]

By: illus. DAVID (E). MINTON (J)

Price: $5.00

Publisher: Penguin, [1962]: Jan-62

Seller ID: 132777

ISBN: B003UH7BBQ

Binding: Paper Back

Condition: Used - Good

Classic Cooking A New Approach to French Cuisine

By: John Marshall

Price: $10.00

Publisher: Duell, Sloan and Pearce: Jan-59

Seller ID: 150149

ISBN: B001IP9N7M

Binding: Hardcover

Condition: Used - Good

Good Hardcover with No DJ. Moderate soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Classic French Cooking: Recipes for Mastering the French Kitchen

By: Luard, Elisabeth

Price: $10.00

Publisher: M Q Publications: October 2004

Seller ID: 222759

ISBN: 1840728752

Binding: Hardcover

Condition: Used - Very Good

Very Good Hardcover with no DJ. Light soiling and shelfwear to covers. Spine ends mildly bumped. A few pages have an indentation. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Michel Guerard's Cuisine for home cooks

By: Michel Guerard

Price: $7.50

Publisher: Morrow: Jan-84

Seller ID: 158038

ISBN: 688026583

Binding: Hardcover

Condition: Used - Good

Good Hardcover with Good+ Dustjacket. Light to Moderate soiling and shelfwear to DJ. Light soiling and shelfwear to covers. Textblock soiled/foxed. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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From A French Country Kitchen - The Culinary Tradition Of La Madeleine French Bakery & Cafe

By: Monique And Patrick Esquerre

Price: $10.00

Publisher: La Madeleine French Bakery: Jan-94

Seller ID: 196147

ISBN: 964395509

Binding: Hardcover

Condition: Used - Very Good

Very Good- Hardcover with Very Good Dustjacket. Light soiling and shelfwear to DJ. Light soiling and shelfwear to covers. Soiling on endpapers. Name on front endpaper. One page very lightly soiled. Otherwise, pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Round the World Cooking Library French Cooking : A Collection of Simple Regional Cooking

By: No Author Identified

Price: $6.00

Publisher: Galahad Books: Jan-73

Seller ID: 150135

ISBN: B000JC9AO6

Binding: Hardcover

Condition: Used - Good

Good Hardcover with No DJ. Moderate soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Cooking French: The New Way (Adventures in cooking series)

By: Sue Spitler

Price: $7.00

Publisher: Putnam Pub Group (T): Jun-79

Seller ID: 150145

ISBN: 083260609X

Binding: Hardcover

Condition: Used - Good

Good Hardcover with Good Dustjacket. Moderate soiling and shelfwear to DJ. Moderate soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Category: French